Where else can we go to have breakfast, lunch and dinner at whatever time we please? Diners usually serve great portions and always have the best goodies for dessert!
Seasoned local business owner Michael Cioffi, of the Phoenicia Diner, has won an auction in MA to bring a nostalgic 1940s diner car to the Hudson Valley, but where should it end up?
You can't beat the ambiance of a classic Hudson Valley diner. And in a world still dealing with a pandemic, if you don't feel like eating in, there's always takeout.